NZGS Hugh Davoren Dietitian for the Allurion Balloon Program

Hugh Davoren

Dietitian

With over 20 years of experience, Hugh Davoren is a highly respected New Zealand Registered Dietitian. His journey began as a Chef and evolved into a passionate pursuit of understanding the impact of food on health, ultimately leading him to become a Dietitian.

Hugh holds an impressive list of qualifications, including a Bachelor of Science (Human Nutrition) from Otago, as well as Post-Graduate Diplomas in Science (Human Nutrition) and Dietetics, also from Otago.

When it comes to addressing nutritional issues, Hugh's expertise is comprehensive. He provides support for gut problems, both pre and post-surgery, and offers guidance for managing medical conditions like coeliac disease and Crohn's. Additionally, he specialises in sports nutrition, tailoring advice to enhance athletes' performance and recovery. For those seeking personalised nutrition plans to improve overall health and well-being, Hugh offers his services in nutrition for men. He also conducts thorough assessments of nutritional status through comprehensive nutrition evaluations. Additionally, Hugh provides expert guidance for individuals facing weight gain challenges and specific health issues.

With a wealth of clinical experience, Hugh has successfully managed cases involving diabetes, renal failure, neurological disorders, lung diseases, and organ transplants.

Through his years of practice, Hugh Davoren has built a reputation for his commitment to helping individuals achieve their health goals through proper nutrition.